This cheese is similar to Pepper Jack, but with more cheese flavor. It is made for sandwiches, and for snacking, but it can also be used in recipes. Made in 40 pound blocks.
Ingredients: Whole raw milk, cultures, salt, microbial rennet
Aged 6 - 12 months
Made by hand by our skilled cheesemakers
Made with raw milk from our own cows
All natural
Our farm is:
Animal welfare certified
Environmentally certified
Powered by renewable energy produced on-site