Wow! This spicy cheddar will sneak up on you with some heat. Your first taste will not reveal the heat, but moments later… This is a great cheese for sandwiches, hot or cold, and also for uses in cooking where hot, spicy, flavor is desired. Made in 40 pound blocks.
Ingredients: Whole raw milk, cultures, salt, microbial rennet
Aged 6 - 12 months
Made by hand by our skilled cheesemakers
Made with raw milk from our own cows
All natural
Our farm is:
Animal welfare certified
Environmentally certified
Powered by renewable energy produced on-site